Kenya Barichu Coffee
Orange blossom florals with Meyer lemon and black cherry notes.
In the central region of Kenya, members of the Barichu Cooperative are using coffee to reimagine their future. Guided by a mission of producing remarkable coffees and improving livelihoods, the organization supports over 6,000 small-scale farmers. This community of small-scale growers comes together to process freshly picked coffee cherries, combining the harvest of individual members. Committed to a shared, forward-looking vision, this co-op plants the seeds for future success. Together they invest in education, create nurseries for coffee seedlings and grow agricultural essentials like macadamia and arrowroot. With trust in one another and a desire to strengthen their community, the Barichu co-op creates remarkable coffees like this one.
