Starbucks Reserve® Knob Creek® Bourbon Barrel-Aged Guatemala

The deepest coffee expertise meets the legacy of a legendary Kentucky distillery. For our latest barrel-aged coffee, we used an extraordinary lot of Guatemalan beans, tended carefully throughout the aging process in Knob Creek® Kentucky Straight Bourbon Whiskey barrels. The result is a showstopper, a cup even greater than the sum of its parts, with mellow sweetness, notes of chocolate, hints of stone fruit and an aura of rich oak. In the cup, something almost mythical occurs: a dance of unprecedented flavors. A mingling of coffee and spirits. A joining of traditions.


Elegant, smooth and sweet with complex layers including chocolate and fruit notes.