Brewed Coffee
Cold Brew
Croissant
Choose from: Classic, Twice-Baked Almond, Pain au Chocolat, Pistachio, Raspberry, or Chocolate Hazelnut.
Tiramisu
Coffee-dipped sponge cake, mascarpone, cocoa powder.
Brewed Tea
Green, Black or Herbal
Siphon Flight
Choose from today’s Starbucks Reserve® Coffees.
Add Espresso Shot
Tiramisu Latte
Espresso, bittersweet mocha sauce, steamed milk, tiramisu cold foam, dusted with mocha powder.
Chocolate Hazelnut Swirl Cake
Chocolate cake, hazelnut créme, chocolate ganache buttercream.
Caprese on Herb Croissant
Roasted tomato, fresh mozzarella, arugula, herb croissant.
Herbed Parm Twists
Herb and Parmigiano-Reggiano bread twists, lemon mascarpone spread.
Prosciutto & Bufala Focaccia
Proscuitto, bufala mozzarella, basil, Maldon salt, extra-virgin olive oil, house-made semolina focaccia.
Cold Brew Malt
Cold Brew, vanilla gelato, chocolate bitters.
Cold Brew Trio Flight
A tasting flight of our three cold brews: Classic, Nitro, Whiskey Barrel-Aged Cold Brew.
Nitro Cold Brew
Pistachio Mortadella on Olive Sfilatino
Pistachio mortadella, house-made olive breadstick.
Pour-Over
Prosciutto & Fontina On Croissant
Prosciutto cotto, fontina, croissant.
Raspberry Cheesecake
Mascarpone cheesecake, shortbread, fresh raspberries, raspberry preserves.
Masala Chai Latte
Add Sweet Cream
Add Tiramisu Cold Foam
Pistachio Raspberry Tart
Vanilla tart, pistachio frangipane, raspberry gelée, pistachio white chocolate ganache.
Salted Caramel Bianco Latte
Espresso, steamed milk, caramel, white chocolate mocha, finished with a salted brown-buttery topping.
Pepperoni Focaccia
Pepperoni, tomato sauce, oregano, Pecorino Romano, house-made semolina focaccia.
Caramel Mocha Drizzle Affogato
Espresso, vanilla gelato, bittersweet mocha sauce, caramel, mini stroopwafel.
Olive Sfilatino
House-made breadstick. Choose from olive or raisin.
Prosciutto & Parmigiano-Reggiano on Herb Croissant
Dry-cured prosciutto, Parmigiano-Reggiano, herb croissant.
Whiskey Barrel-Aged Cold Brew (Spirit-Free)
Spirit-free Whiskey Barrel-Aged Cold Brew, vanilla syrup.
Matcha Latte
Whiskey Barrel-Aged Doughnut
Spiced-cake doughnut topped with a Whiskey Barrel-Aged Guatemala coffee glaze.
Margherita Focaccia
Mozzarella, basil, tomato sauce, Maldon salt, extra-virgin olive oil, house-made semolina focaccia.
Classic Affogato
Espresso, vanilla gelato.
Hot Chocolate
Doppio Espresso
Starbucks Reserve® Mocha
Espresso, bittersweet mocha sauce, steamed milk.
Fennel & Leek Galette
Parmigiano-Reggiano and ricotta-filled galette, roasted fennel, butter-braised leeks.
Salmon & Cream Cheese Toast
Smoked salmon, red onion, arugula, herbed cream cheese, house-made seeded sourdough.
Americano
Chocolate Ganache Brownie
Brownie, dark chocolate ganache, salted caramel milk chocolate pearls.
Origin Flight
Three distinct coffees, brewed to order and served with cups for sharing.
Avocado Toast on Seeded Sourdough
Avocado spread, Maldon salt, extra virgin olive oil, house-made seeded sourdough.
Chemex® Brewed Coffee For Two
Your choice of coffee, brewed to order and served with cups for sharing.
Latte
Olive Oil Cake
Lemon and olive oil cake, pistachios, extra virgin olive oil.
Cappuccino
Add Chocolate Truffles
Enhance the coffee flavors with a curated selection of locally made chocolate truffles.
The Chocolate Room
Costa Rica Hacienda Alsacia
Medium Roast. Flavor Notes: Red Apple, Maple, Hazelnut.
Hawai'I Kona Peaberry Coffee
Medium Roast. Flavor Notes: Lemon, Apricot.
New York Roastery Microblend
Medium Roast. Flavor Notes: Meyer Lemon, Baking Chocolate.
Whiskey Barrel-Aged Guatemala
Medium Roast. Flavor Notes: Chocolate, Fruit.
Decaf Costa Rica Hacienda Alsacia® Coffee
Medium Roast. Flavor Notes: Citrus, Milk Chocolate.
