Arriviamo Bar

Aperol, prosecco, sparkling water, orange slice.

Coffee-dipped sponge cake, mascarpone, cocoa powder.

Our signature Espresso Martini fused with global liqueurs: Orange Cacao, Molé Spice and Cherry Limone.

Espresso, vodka, vanilla syrup, dark chocolate.

Roasted tomato, fresh mozzarella, arugula, herb croissant.

Proscuitto, bufala mozzarella, basil, Maldon salt, extra-virgin olive oil, house-made semolina focaccia.

A colorful flight of spring-inspired cocktails: Ube Espresso Martini, Double Matcha Margarita and our classic Espresso Martini.

Spring pea puree, asparagus, pickled radish, ricotta salata, cherry tomatoes.

Coconut almond sponge cake, mango gelée filling, coconut mousse, passion fruit gelée, white chocolate ganache, lime zest.

A classic New York pastrami sandwich reimagined as a croissant. Pastrami, sauerkraut, Swiss cheese, whole-grain mustard. Served warm.

Candied bacon, egg frittata, sharp cheddar, arugula, brioche.

Vodka or Gin, dry vermouth.

Prosciutto cotto, fontina, croissant.

Cold brew, bourbon whiskey, amaro, pure maple syrup, balsamic vinegar, orange expression.

Spirit-free Whiskey Barrel-Aged Cold Brew alongside bourbon whiskey.

Herb and Parmigiano-Reggiano bread twists, lemon mascarpone spread.

Pepperoni, tomato sauce, oregano, Pecorino Romano, house-made semolina focaccia.

Espresso, vodka, cream, white mocha, ube coconut cold foam.

Matcha green tea cake, vanilla butterfly pea flower ganache.

Butter croissant, demerara sugar crust.

Egg frittata, sharp cheddar, arugula, brioche.

Bourbon whiskey, sweet vermouth, aromatic bitters.

Dry-cured prosciutto, Parmigiano-Reggiano, herb croissant.

Coffee-infused bourbon whiskey, Campari, sweet vermouth, vanilla syrup, lavender bitters.

Spiced-cake doughnut topped with a Whiskey Barrel-Aged Guatemala coffee glaze.

Mozzarella, basil, tomato sauce, Maldon salt, extra-virgin olive oil, house-made semolina focaccia.

Tequila, matcha, lime juice, agave nectar, matcha cold foam.

Pistachio cookie, pistachio cream, kataifi, raspberry powder.

Kale, classic anchovy-Caesar dressing, Parmigiano-Reggiano, house-made croutons.

Pistachio mortadella, house-made olive breadstick.

Smoked salmon, red onion, arugula, herbed cream cheese, house-made seeded sourdough.

Matcha and almond cake, matcha glaze, freeze-dried strawberries.

Brownie, dark chocolate ganache, salted caramel milk chocolate pearls.

Cold brew, chai, white rum, lime juice, simple syrup, black lemon bitters, cinnamon.

House-made breadstick. Choose from olive or raisin.

Avocado spread, Maldon salt, extra virgin olive oil, house-made seeded sourdough.

Flaky pastry, yuzu curd, strawberries, black sesame.