sample

D.R. CONGO KAWA KABUYA

Lovely scents of wild berry with lemon and black cherry flavors.
GEOGRAPHY: NORTH KIVU, D.R. CONGO
Map image of Democratic Republic of Congo

Against a postcard backdrop of snowcapped mountains and wild jungles, the Kawa Kabuya co-op produces coffees of exceptional quality. The Lubero and Beni districts of the eastern Democratic Republic of Congo border the Virunga National Park, an otherworldly spectacle of biological diversity populated with gorillas and chimpanzees. The same mountains that serve as home to these great apes provide superb climate for coffee cultivation—cool nighttime temperatures help the fruit mature slowly and evenly. Challenges presented by the rugged landscape and a lack of infrastructure are overcome by these passionate and knowledgeable co-op farmers who share the region’s unbelievable flavors with the rest of the world.

Varietal: BOURBON
PROCESSING: FULLY WASHED
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